Milk ModulatesCampylobacterInvasion into Caco-2 Intestinal Epithelial Cells

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Milk Modulates Campylobacter Invasion into Caco-2 Intestinal Epithelial Cells

Raw milk is a recognized source of Campylobacter outbreaks, but pasteurization is an effective way to eliminate the causative agent of Campylobacteriosis. Whereas breastfeeding is protective against infectious diseases, consumption of formula milk is thought to be not. However, in relation to Campylobacter, such data is currently unavailable. Although both pasteurized and formula milk are patho...

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ژورنال

عنوان ژورنال: European Journal of Microbiology and Immunology

سال: 2015

ISSN: 2062-509X,2062-8633

DOI: 10.1556/1886.2015.00019